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Potato salad is a predressed salad. The dressing, usually based on mayonnaise, mustard, or sometimes sour cream contains a liquid component that can separate out. Just stir the liquid back in.

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Q: Why is there liquid in mustard potato salad?
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Related questions

How do you neutralize too much dry mustard in potato salad?

To start with, you should never be putting mustard or vinegar in potato salad!! Yuck!!


Why mustard be added to mayo?

No, it is not one of the ingredients- but they can be mixed together (when making potato salad)


Do you put onions in mustard potato salad?

I do, but whether to do it or not is strictly a matter of taste - it's not required, or forbidden.


Would it be ok to use curry powder in place if Dijon Mustard in a potato salad?

if you want to puke


What is prepareness?

It's just plain old mustard that comes in a jar for spreading on Sandwiches and putting in potato salad.


How much mustard potato salad does it take to feed 150 people?

I would give about 4 ounces each - about 38 pounds


Can diabetes eat potato salad?

No, potato salad is fatning


Is potato salad a good side for hamburgers?

Potato salad is a great side for hamburgers.


What food was received in the temperature danger zone milk at 38f cottage cheese at 40f shell eggs at 43f then potato salad at 46f?

potato salad


What is difference between German potato salad and regular potato salad?

germas is hot and americans aren't


What are the standard ingredients in potato salad recipes?

Potatoes and mayonnaise (or salad dressing) are the main ingredients in any potato salad. Other traditional ingredients would include prepared mustard, chopped onions, chopped celery, relish and boiled eggs. There is no single "traditional" potato salad. Potato salad is often prepared for family gatherings with the preferences of the guests in mind. For example, some prefer potato salad without mustard, or without onions. Below are a couple of links to recipes for potato salad.


How do you eat potato salad?

Usually, potato salad is eaten with a fork. Although a spoon or a spork do nicely, too.