Spicy foods originated in several areas for one of two reasons. First, hot spices in food cause people to perspire which cools the body so in hot regions hot and spicy became popular. Other spices can disguise the taste of bad cuts of meat or meat that is beginning to go bad so areas where meat couldn't be stored properly, spices made it edible. Tunisia is quite hot so maybe that's why spices are popular.
Sometimes it is spicy. All cultures have at least one food that is spicy.
Fijians tend to have spicy food
No it is not spicy it is rather used in herbs
Afghan food can be really spicy, or not spicy at all. Every family/individual adds their own "secret ingredient." I'm afghan and the afghan food I make is really spicy because that is what i like. :)
Spicy in hindi can be said as 'TEEKHA'. It is the expression for the spicy food.
Indians mostly eat spicy food but not always.
generally spicy but not all the time.
Some of the most popular spicy foods are buffalo wings but another great choice would be enchiladas which can be both very mild and very spicy. For a complete other type of spicy food the Indian food curry is a super spicy food that never fails to amaze a spicy connoisseur's palate.
Some delicious recipes for spicy vegan food include spicy tofu stir-fry, vegan buffalo cauliflower wings, spicy black bean tacos, and spicy coconut curry.
no
Animals do not typically enjoy spicy food because their taste buds are not designed to handle the heat of spicy ingredients like humans can.
No. There is evidence that spicy food cannot burn a hole in your stomach. It's proven.