0
What else can I help you with?
Can you use more evaporated milk and less water for baking when substituting for whole milk?
Evaporated milk may be used in baking as a substitute for whole milk, but you would need less evaporated milk and more water rather than less water. The key is to add the same amount of liquid, whether water or milk, as is called for in the recipe.
What is the liquid in coconuts called?
Coconut water or some call it coconut milk.
What is fatty part of milk called?
It's mostly water, milk is an emulsion or colloid of butterfat globules within a water-based fluid.
What do you call milk that has chocolate in it?
Milk that is flavored with chocolate is called chocolate milk. If it's a milk shake it'd be called a chocolate milk shake.Chocolate made with milk is called milk chocolate.
Are cow nipples called otters?
No, they are called teats. The milk sack is called the udder. Otters, on the other hand, are water loving animals.
What does the water with the milk in it look like?
when you put water inside milk, the milk will look like what it did without water.
Can you use water instead of milk for color changing milk?
well, if you use water instead of milk, it will no longer be milk. it will be colour changing water.
A milk seller has mixed 8.5 L of water with 31.5 L of milk. what is the percentage of water in the milk now later, he added , 2L more water in the milk. now ,what is the percentage of water in the milk?
41.5L
Is milk soluble in water or not?
Yes, milk is soluble in water. Milk is a colloid, a mixture of tiny fat droplets and protein particles dispersed in water. Due to its composition, milk can mix and dissolve in water.
What can i use if i don't have milk and im trying to make peach cobbler?
If you don't have milk, you can use non-flavored dry coffee creamer. Add the coffee creamer to the flour and then add water in the amount called for in milk in the recipe. You can also use half water, half evaporated milk.
Why does milk supply energy and water does not?
Milk has cream which has fat in it that is why milk supply's energy and water does not.
What is called Dry matter in milk?
The dry matter is the remaining substance after the removal of water. Dry matter in milk is composed of butterfat, proteins, minerals and lactose.
