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balsamic vinegar is aged in wooden barrels.
From the carmelized sugars in the charred wood oak barrels in which they are stored. That is why the barrels are only used once. Most of the carmelized sugar is gone after the barrel is emptied the first time.
firstly it is spelled "THROW" secondly barrels
When first distilled whiskey is clear. It gets its colour from the barrels in which it is matured
36 inches
Yes, whiskey is a solution of water, alcohol, and many compounds extracted from the wood of the barrels it was aged in.
The sides of wooden barrels are made of 'staves'
A cooper is a person who makes wooden barrels.
Someone who makes (wooden) barrels.
Balsamic
He would make barrels. Everything was shipped and stored in barrels.
A Cooper