wrong , it is good.
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Hazelnut butter (Nutella), Cashew butter and even Soy butter. Or just plain peanuts.
Yes.
yes
Ganache. Melted chocolate and cream would be the easiest
The best butter with seafood would be a lemon garlic compound butter. However, anything is better with butter, and plain butter will work just fine.
Butter is what makes the crust flakey, instead of hard.
Some do, Iceberg isnt good for them but the darker variety like Romaine is thirst quenching for them
No it is just plain margarine with fat and minerals:)
It melts.
its like saying why isnt there peanut butter on a peanut butter and jelly samich.....the world may never know
Popcorn is good for dieters as a filler providing it is plain air-popped and not saturated with butter and salt, but rather with some sea salt and a zero calorie spray.