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Because its fish

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14y ago

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Is there curry in paella?

There is no curry in traditional paella. Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html


Does the original recipe for paella include seafood?

You will need a lot of different things to make seafood paella. You will fisrt of all need some paella and some spices. Everyone makes seafood paella differently so it really depends on what you like.


What are the ingredients of paella?

Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html


Where was paella made originally?

Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html


What is paella and what country is it most commonly found in?

Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html


What are some famous foods in Spain?

Paella


Do French people eat paella?

While paella is traditionally a Spanish dish, particularly from the Valencia region, it is enjoyed by some French people, especially in regions close to Spain. In France, particularly in the south, you may find variations of paella served in restaurants or at local festivals. However, it is not a staple of French cuisine and is typically considered more of a cultural import.


Is paella eaten hot or cold?

Paella is typically eaten hot, right after it is cooked. The dish is best enjoyed fresh, as the flavors of the ingredients meld together when served warm. While some people may enjoy leftover paella cold, it is traditionally served hot for optimal taste and texture.


What does the Spanish word 'paella' mean?

Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html


Where does paella come from?

SpainPaella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html


What are some of the foods that Spain is known for?

Paella, sangria


What does the paella contain?

Paella is a dish that originated from Valencia, Spain. The main ingredients are rice, and saffron. Everyone has a different recipe for paella. Some paella is made from all seafood, some from all meat, and some are a mix of meat and seafood. Here is my recipe for paella. It is easy to make and very authentic tasting. http://www.ehow.com/how_5361271_make-easy-authentic-paella.html