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Q: Why mold grows faster in higher temperature?
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Does temperature impact the rate in which cheese molds?

Yes, the higher the temperature, the faster the rate of mold will grow on cheese. It is basically the bacteria grows and multiplies faster if the temperature is higher than say, 40 degrees. It's almost like boiling water, the higher the temperature, the quicker and more the water boils.


Would mold grow faster at room temperature outside or in the refrigerator?

Mold grows faster inside the fridge. The fridge is like an incubator for mold and fungal growth. This is due to the lack of oxygen and excess moisture in the fridge.


What food grows mold faster?

apple.


Which grows faster Penicillium mold or bread mold?

I think Penicillium mold grows faster than bread mold!!!!!! Actually bread mold is just a general term. There any many species of mold that grow on bread, penicillium being one of them. Mold grows well in moist, warm, dark places.


What grows mold faster dry bread or moist bread?

Moist bread grows mold faster.much better than dry


Will mold grow faster on wheat bread in the fridge or in a room temperature?

Mold thrives in warmer temperatures; therefore the mold will grow faster at room temperature.


What grows mold faster mozzarella cheese or cream?

probably cream


How does temperature affect mold growth on bread?

yes it becasue light drys it up yes. but the mold can grow in both light and dark Sunlight would tend to increase the amount of evaporation. Conversely mold does not photosynthesise so does not need light as such. However experiments on mold are often in sealed containers, if this is a case evaporation would not be a significant variable.


Would mold grow faster on a cucumber or bread and why?

mold grows on cucumbers because there is cheese cubes in the membrane


Does mold grow faster on Swiss or mild cheddar?

Mold grows a lot quicker on Swiss than on Cheddar.


Describe how the amount of mold which grows depends on the temperature?

yes it does if cold and damp its causes more mold if temperature is hot there is less mold


What mold faster bread or banana?

Mold grows much faster out of the refrigerator because it requires a moist environment to thrive which may be more difficult in colder locations because they are rather dry.