You don't want it to be moldy, don't you?
In a bread basket
Bread should be stored at room temperature or in a bread box to maintain its freshness. Storing bread in the fridge can make it go stale faster, while storing it in the freezer can dry it out.
If you find a worm in your bread, it is best to discard the bread and thoroughly clean the area where the bread was stored to prevent any further contamination. It is important to ensure that your food is stored properly to avoid pests like worms.
How is Machine Bread stored?
really easy..... store it somewhere where it's cool and away from the sun don't keep bread for too long or else mould will happen
Bread dough can typically be stored in the fridge for up to 3 days before it needs to be baked.
Yes, you can. It is a good idea in fact, to have bread stored in a closed airtight container.
Bread contains chemical energy, which is stored in the bonds of molecules within the bread. This energy is released when the bread is broken down during digestion, providing fuel for the body.
It depends what type of bread and how it has been stored, but it takes about one week to start growing mold.
It is Chemical Energy because there are some chemicals stored on the bread which you eat.
Carbohydrates: Things like pasta, wheat, bread, rice etc. All contain high amounts of carbohydrates which can be stored as energy.
chick peas should be stored in a bin