Depending on the kind of food it is, it might go bad on that date. Most of the time, you can go a week past the expiration date. On canned foods, you can ignore the expiration date, because they are good for several years. Dairy and bread products are the ones you want to watch for. Also, there are often two ways they say it: "Use by" and "Sell by". "Use by" means, it will be best if you use it before that date. "Sell by" means you have about another week. Typically. If you are ever unsure about a product, throw it away. It is better to be safe than sorry.
Foods are "sterilized" before they leave the production facility, but that process is NOT perfect.
After a certain length of time, it IS possible for bacteria to grow, even in a perfectly sealed containers, thus spoiling the food AND causing you to contract food poisoning.
The manufacturer will GUARANTEE the food the be healthy and safe ONLY up until the expiration date. After that, the food could become contaminated, and it should be thrown away.
Your trade will considered "in the money" only when your underlying asset is at or above the strike price at expiry.
because you might get sick from it. the food might be rotten after the expiry date and also, it wuldnt be as delicious as the taste before the expiry date
Shelf life is the length of time that food, drink, medicine and other perishable items are given before they are considered unsuitable for sale
Best before is a famous word multiple production,frequently uses when a manufacturer defines its expiry date,inform consumer it is best before its expiry i.e.best before October 28,2011.etc.
At least three months before the expiry date
Foods are "sterilized" before they leave the production facility, but that process is NOT perfect. After a certain length of time, it IS possible for bacteria to grow, even in a perfectly sealed containers, thus spoiling the food AND causing you to contract food poisoning. The manufacturer will GUARANTEE the food be healthy and safe ONLY up until the expiration date. After that, the food could become contaminated, and it should be thrown away. note that if you eat "expired" food and get sick, you will have NO legal recourse against the manufacturer! Still, the sterilization is pretty good, and foods are often good after their expiration date, IF the package has not been opened. The food is more than three months beyond the expiration date, it needs to de destroyed, no matter HOW it looks to you.
look at the expiry date, and then at todays date. If the expiry date is before todays date then your passport has expired.
No. Expiry dates are legal and they are needed. It's natural that many products change its properties over time: the milk becomes sour, the bread becomes stale, the meat produces unhealthy and sometimes hazardous substances. You can not stop the processes over time. If we did not know the shelf life it could be poison.
In the context of perishables: Expiry date/use by date/best before.
does globe corned mutton have an expiry date and if it has can one eat it after the expiry date
Technically, it is not considered bad, it probably near its expiry date, or it's not sell as well, so be sure to check the expiry date, if it doesn't have one, i prefer you dont buy it, because there is a chance that it may be expired.
yes, usually a product is good for a few days AFTER its expiration date. an expiration date is usually just a guideline for how long to keep food for and is just a way that companies try to avoid being sued for food poisoning.