So the crops grow faster and make the fruit/veggie faster To keep bugs, parasites, and bacteria from messing with the health and/or survival of the plant and to give the organisms that eat the crops a better chance of not getting sick from it.
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∙ 14y agoit fastens the growth of the crops
it is made from chemicals to make crops grow more
Hydrchloric Acid
Material Safety Data Sheet(s) tell you how to properly use, store, and dispose of chemicals.
We should use a lockable cabinet. It should be kept in a designated area to avoid harm caused by carcinogenic chemicals.
it fastens the growth of the crops
No,chemicals damage hair!
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there is a lot of chemicals which farmers use to help clean parasites of the animals and crops
They should be sure that in the kitchen they use ONLY the chemicals that are safe to use around food preparation. They should also know how to use the chemicals, what precautions to take, and what to do if these chemicals accidentally come in contact with their skin, face, or eyes.
They should be sure that in the kitchen they use ONLY the chemicals that are safe to use around food preparation. They should also know how to use the chemicals, what precautions to take, and what to do if these chemicals accidentally come in contact with their skin, face, or eyes.
They should be sure that in the kitchen they use ONLY the chemicals that are safe to use around food preparation. They should also know how to use the chemicals, what precautions to take, and what to do if these chemicals accidentally come in contact with their skin, face, or eyes.
They should be sure that in the kitchen they use ONLY the chemicals that are safe to use around food preparation. They should also know how to use the chemicals, what precautions to take, and what to do if these chemicals accidentally come in contact with their skin, face, or eyes.
The chemicals used in crop farming are picked up by the roots of the crop and consumed by the plant. Therefore when humans eat chemical-farmed crops, they also eat the chemicals that were used to farm them. Chemicals in crops are the centre of huge controversy as more and more evidence comes in from scientists of the negative effects of chemicals on the crops, the human body and the environment.
Chemicals like herbicides, pesticides and fungicides, that are used on crops on farms.
They should be sure that in the kitchen they use ONLY the chemicals that are safe to use around food preparation. They should also know how to use the chemicals, what precautions to take, and what to do if these chemicals accidentally come in contact with their skin, face, or eyes.
it is made from chemicals to make crops grow more