yes
Yes, temperature does affect the solubility of sugar in water. Generally, sugar dissolves more easily in hot water than in cold water because the increased kinetic energy at higher temperatures helps to break down the bonds between sugar molecules.
Sugar sinks at the same rate in warm or cold water. Sugar dissolves faster in warm water.
Solid chemicals are dissolved faster in hot water.
yes
Sugar.
The exact number of sugar cubes that can be dissolved in cold water depends on the size of the sugar cubes and the volume of water, but generally speaking, you can dissolve 1 sugar cube per 1 ounce of cold water. Keep in mind that the solubility of sugar decreases as the water temperature decreases.
Somewhat, but it dissolves faster in warm water.
Even in cold water sugar will dissolve eventually, but it does dissolve faster in hot water. Hot water molecules move faster than cold water molecules and therefore can more easily break sugar molecules out of solid sugar and into solution.
Sugar dissolves faster in hot water, because the water molecules move about faster when they are hot so, when you pour in sugar, the water mollecules will collide with the sugar and theredore sugar dissolves faster in hot water.
hot water has faster moving particales than cold water
Hot water will make sugar dissolve faster compared to cold water because the increased temperature causes the sugar molecules to move more rapidly and interact with the water molecules more effectively.
Sugar is more soluble.