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volume
When performing a titration experiment, the buret doesn't have to be exactly at 0.00 ml to begin because the titration volume is calculated as the final volume minus the initial volume. Furthermore, it is difficult to get the initial volume to exactly 0.00 ml due to the degree of error and the precision of filling the buret.
The volume of the base used in the titre.
Why all peoples are selfish
to get rough volume....
The acid base volume ratio is call the titration. The formula is Macid + Vbase = Vacid + Mbase. Macid is concentration of the acid. Vbase is volume of the base. Vacid is the volume of the acid. Mbase is the concentration of the base.
volume
When performing a titration experiment, the buret doesn't have to be exactly at 0.00 ml to begin because the titration volume is calculated as the final volume minus the initial volume. Furthermore, it is difficult to get the initial volume to exactly 0.00 ml due to the degree of error and the precision of filling the buret.
Why all peoples are selfish
The volume of the base used in the titre.
The volume of the base used in the titre.
to get rough volume....
Sodium hydroxide, particularly highly concentrated sodium hydroxide, can dissolve glass if left sitting long enough. Therefore, if you leave the sodium hydroxide in the burette after finishing your titration, you could increase the volume inside the burette from the glass being dissolved from the inside out. This would make the burette measure the titration volume inaccurately and would invalidate the results of future titrations done with this instrument.
you have to use titration... http://www.avogadro.co.uk/miscellany/titration/titreset.htm or you can use the formula you have to use titration... http://www.avogadro.co.uk/miscellany/titration/titreset.htm or you can use the formula
parallax error - reading of volume of burette
If some solution splashes out during the titration of NaOH, the volume at the end point will be wrong.
there are many uses of titration..to know the volume of one drop of a liquid..