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On the open range, cattle were not limited to where they should and couldn't go. Brands simply identified who they belonged to, but even then they could be done over by rustlers who mastered the art of changing a certain brand to something different. But the whole question you're asking may have more to do with the fact that cattle were not confined by fences.

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Q: Why were cattle brands unreliable indentification on the open range?
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Open Range refers back to the time when ranchers did not fence their property. The cattle roamed free with only brands to identify them to a rancher.


What is open range ranching?

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