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Why won't my banana bread rise?

Updated: 10/6/2023
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Wiki User

14y ago

Best Answer

A number of factors could cause banana bread to fall, but the most likely is uneven heat in the oven. Use a baking thermometer to determine whether the oven is holding an even temperature for at least an hour. Other problems could be forgetting or inaccurate measuring of baking powder/baking soda, or failure to use buttermilk, lemon juice, or other acid if called for.

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13y ago
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15y ago

Don't over mix! Fold in the ingredients. If you beat the ingredients too much, you are guaranteed rubbery banana bread.

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14y ago

have you added enough baking soda ??

also you may not have beaten the mixture enough

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15y ago

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