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There are a lot of DVDs available. cookingvideos4u.com has a good wok cooking section. Make sure you consider what kind of wok cooking you intend to do. Wok cooking does require a higher heat than many western techniques.
The wok was invented in 3000 b.c
Any, just serve it in a wok! It is cooked in a wok not served.
yes, steel will give you a better taste, allows things to brown faster, wont Smoke at high heat, teflon will come off after a while, and will scratch easly
wok
A non-stick wok is better for keeping the foods more evenly cooked, as well as keeping their appearance more appealing. Traditional woks can leave room for error such as bits of food sticking and getting burned, which can affect the flavor of the food overall.
A wok is a type of saucepan.
the word wok comes from indanesia
Wok of Life was created in 1999.
Wok with Yan was created in 1980.
Ein Wok is eine chinesische Bratpfanne