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cafeen andcasium make it big and strong.
What else can I help you with?
Is water better to feed to a marigold than coffee?
i would say coffee, coffee will increase plant growth within a few days
Does cola work better in a plant then water?
No! That would kill the plant. Water is essential for the plant to live.
What happens if you brew coffee with coffee instead of water?
You would get stronger coffee. Also note, you can add Kaluha coffee liqueur to your coffee and get even more coffee flavor. That is actually a better recipe than brewing your coffee with coffee rather than water.
What is better for a plant urine or water?
Water, why would the plants get healthy if you peed on it?
What can you drink in place of tea and coffee?
water would be alot better for you instead of those things.
Will a plant grow better than water or soil?
It would grow better in water than soil because it would obsorbe the exact amount of water it needs.
Why does water make the plant grow more better than sugar water?
It makes the plant grow well because water is better and healthier than sugar water. If we were a plant we would not drink sugar water we will drink water. For some plants they drink sugar water and some drink water.
How do you get coffee granules out of the coffee mixture?
You would evaporate the water and there would be dried up coffee powder
What would make a plant grow better - tap water or tea?
Definitley tap water. The chemicals in it make i grow better than tea does =)
Is water and instant coffee an element a compound a solution or a heterogeneous?
That would be a heterogeneous mixture as there would be small particles floating in the water.
How can I brew coffee with milk instead of water?
To brew coffee with milk instead of water, simply replace the water in your coffee maker with an equal amount of milk. Brew the coffee as you normally would, and enjoy your creamy and rich cup of coffee.
Is coffee added to water an example of chemical change?
When coffee is added to water, that is a physical change. The coffee does not undergo a chemical reaction, the various chemical constituents of coffee remain the same. What changes is that the coffee is dissolved in water. If the water were to evaporate, leaving the coffee behind, it would be the same as it was (not counting the loss of some volatile constituents which would also evaporate, along with the water) before it was added to water.
