u got a point there dude
No, ITS MADE OF TREE SAP AND PLASTIC DUMMY
Examples of solid water include ice cubes, glaciers, and icebergs.
To prevent ice cubes from melting quickly, you can use an insulated cooler or container to keep them cold for longer periods. Additionally, you can add salt to the ice to lower its melting point, or use dry ice as a colder alternative. Placing the ice cubes in the freezer until needed can also help delay melting.
15 degrees Celsius
Ice cubes explode in a drink because they are melting at a fast rate. The ice cannot contract fast enough to keep up with the melting, which causes it to crack.
Yes. Salt, for example, will speed up the melting of ice cubes.
Lemon does not have any unique properties that would help melt ice cubes faster. The primary method for melting ice cubes is through heat transfer, which can be achieved by using warm water or placing the ice cubes in a warmer environment.
yes
At thirty-three degrees Fahrenheit ice cubes will melt in diet coke.
The dark fabric absorbs heat - which is transferred to the ice cubes, melting them faster.
keep them in the freezer but if you take them out eat them quick
of course ! melting is favoured by heat