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What else can I help you with?
Why is the oven important today?
If you want to toast something large or too unwieldy for a conventional toaster, such as a large bagel or a crumbly biscuit, a toaster oven is ideal because of it's size.
Why is the toaster oven important today?
If you want to toast something large or too unwieldy for a conventional toaster, such as a large bagel or a crumbly biscuit, a toaster oven is ideal because of it's size.
What is the melting point of a disc?
In order to give a CD another shape do the following:Preheat conventional oven at 400*FPut the CD in a container that you want it to make.Put container (with the CD inside) into the oven for 4 minutes.
How does a solar oven keep its heat?
well its all has tin/glass surrounding it and a center in the middle where it is focusing the heat --- NOTICE--- that if you want it to be all solar power then you dont use a lamp but either way it will still work. P.S. i did it for a science project
Are convection microwaves better for a kitchen?
Replacing a microwave with a convection microwave is an excellent idea. It allows you to cook items as if they were in a conventional oven which can be handy if you don't want to heat up the house or you need extra space to cook in.
Can you take a hot glass dish from the oven and put it in the fridge without breaking the glass dish?
A regular glass dish - that is very cold when taken from the fridge, will crack if placed inside of a heated conventional gas or electric oven, due to the rapid change in temperatures - thermal shock. A regular glass dish that is very cold when taken from the fridge, may or may not crack if used inside of a microwave oven, since a microwave oven heats the food first, and not the dish itself. A pyrex dish - that is a cooking vessel of some kind - that is very cold when taken from the fridge might crack if placed inside a heated conventional oven, however if the oven was cold and then started the same dish will probably not have a problem. Usually it is best to let the dish become room temperature before placing it in the oven. A pyrex dish even cold may not have as much of a problem in a microwave oven, again since the microwave oven heats the food directly and not the dish. Corningware that was made from pyroceram (generally the older dishes) as well as the Visions line of Corningware cookware can withstand the sudden temperature changes of a cold fridge and an oven - whether the oven is a conventional or microwave oven. If you are unsure whether the dish is pyrex, stoneware (often used in many casseroles), Corningware pyroceram or Visions Corningware - then it is best to set the dish out until if becomes room temperature and to not preheat the conventional gas or electric oven. Often the bottom outside of the dish will indicate if it is oven or microwave oven safe. Since microwave ovens do not generally heat the dish inself, there is less danger of cracking with most cooking vessels.
What are some areas around the work that use solar oven and why do they use them?
Some areas around that work that use solar ovens are non-profit companies to help feed the starving. You cannot use a light on solar ovens. Other areas around the work that use solar ovens are businesses that want to cut down on electricity and gas.
What is the number of planets that are in the solar system?
Out solar system has 8 planets:MercuryVenusEarthMarsJupiterSaturnUranusNeptuneIf you still want to count Pluto, it would be 9 planets.
What is the number of planets that are in our solar system?
Out solar system has 8 planets:MercuryVenusEarthMarsJupiterSaturnUranusNeptuneIf you still want to count Pluto, it would be 9 planets.
A solar powered boat would work?
Depens on how many hours of sun it gets, on how much you want to drive it, and for how long/fast you want it to go. A solar powered speed boat - no. A solar powered commercial ferry - no. A solar powered dinghy for some casual fishing - sure.
How long does it take to cook two packages of 6 lb Stouffer's lasagna in a conventional oven at 400 degrees?
To cook two packages of 6 lb Stouffer's lasagna in a conventional oven at 400 degrees Fahrenheit, it typically takes about 1 hour and 15 minutes. It's important to check the internal temperature, which should reach 165 degrees Fahrenheit for safe consumption. Additionally, you may want to cover the lasagna with aluminum foil for the first part of the cooking time to prevent over-browning. Always refer to the packaging for specific instructions and adjustments based on your oven.
Conventional non conventional?
Conventional is a traditional way of doing something. Non conventional is doing something in away that is not traditional. For example students going into school and being given a curriculum is a conventional way of teaching. Homeschooling students and letting them choose what they want to learn is non conventional.
