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Putting acids on a apple will not stop it turning brown as the apple is an acidic fruit itself so adding more acid would make it turn brown quicker.If you wanted to delay the browning of an apple you can always try neutrelising the apple by milk or something neutrel .It may no taste that great though .
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∙ 15y ago
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Putting lemon juice on a piece of cut apple will?
Help prevent the cut apple from turning that nasty brown color.
What is the Hypothesis about the apple turning brown?
That the lime was going to help the apple from turning brown.
Is an apple turning brown a physical or chemical?
An apple turning brown is both a chemical and a physical change. Physically it changes appearance by turning brown. Chemically it oxidizes when the air comes in contact with the enzymes and chemicals in the fruit.
How do you keep apple cider from turning brown?
http://www.articlesbase.com/food-and-beverage-articles/keep-apple-slices-from-turning-brown-naturally-1238490.html
What gas is responsible for turning apple brow?
Oxygen. Dip apple slices in lemon juice to keep them from turning brown.
Will putting bananas in the freezer stop them from turning brown?
Yes, putting them in a freezer stops the ripening process.
Can you prevent an apple from turning brown?
That is simple! all you have to do put some lemon juice on the apples. Also if your packing them as a snack or putting them in a refrigerator for later, lemon juice would be best for that.
How do you write a hypothesis for how can apple slices keep from turning brown?
you don't
Why does chilling an apple keep it from turning brown?
cause it gets pooped on
How would apples dipped in vinegar affect the apple?
it will stop them from turning brown
Is An apple turning brown and food burning on stove is this a physical change?
No, chemical.
Why does lime juice keep an apple from turning brown?
There is a high amount of acid in lime juice and the part of the apple that makes it turn brown(enzyme) when exposed to oxygen, has an edible effect on the enzyme to protect it from browning
