Green apples are perfectly fine for people to eat. That's kinda why they sell them in grocery stores.
yezzir they do (:
no it is not good.
Yes
because some are just not ready and they just get picked out .and the green apples are sour and they taste good
Some apples are red when they are ripe and some are green when they are ripe. Neither type is "better for you" than the other. Those apples that are red when ripe are often green when they are not ripe. Eating those kinds of green apples (unripe apples) is not good for you. That is the only sense in which red apples are "better for you" than green apples.
a little sour. but really good 2 me!
the green market is a good place to look, they never let me down with my smushy apples to play apple schmear!
If a person's thumb literally turns green, it would be a symptom of decay. Green is not a good color for the human body.
There are many colors that go good on a blonde hair green eyed person. I would think that light colors would go best.
Green is good for you in apples. Less so in yoghurt or beef. i think red
The vitamin profile for red, green and yellow are similar. What will make the vitamin content vary will be things such as when it is picked, how it is stored, growing conditions, how it is prepared, with or without skin, etc. A sidenote: the nutrient profile of apples is pretty low -- a medium apple has 8 mg vitamin C, 5 mcg folate, etc. Apples are a decent source of fiber -- medium apple has 4 - 5 grams (with skin) and it also has a nice phytochemical profile -- quercitin, zeaxanthin and beta carotene.
Cherries and berries are probably the best. Green apples are good too.