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Do pigeons like pie?
Pigeons would eat anything including pie, but they may be more attracted to the bread than the filling.
Do goats eat pie?
They shouldn't, as it's very unhealthy. Goats will eat practically anything, though, so I doubt they'd dislike pie.
What is comstock pie filling?
Comstock pie filling is a brand of pie filling. It makes delicious pies.
How long does canned apple pie filling last?
Canned apple pie filling can last indefinitely as long as the can is not open. After opening, apple pie filling should be kept in the refrigerator for no more than three days before being baked in a pie.
How do you make a pie with store bought pie filling?
Same way you make it with homemade filling...
What does cornstarch change in a pie?
Cornstarch changes the viscosity of the filling...it makes the pie filling thicker.
How does the type of pie filling influence the selection of pie crust?
If the pie filling is very liquid then the crust needs a slight precooking prior to filling and continue to bake (Pecan Pie). If the filling is to be refrigerated (Lemon Meringue or Chocolate Creme or Banana Creme) the crust must be entirely prebaked before filling.
When should you add pie filling mix to a pie crust?
You must bake the bottom crust as per recipe or pie crust directions before adding the pie filling.
Why cant you eat pumpkin pie when it comes out of the oven?
If you eat pumpkin pie as soon as it comes out of the oven, you will burn your mouth or worse. Pumpkin pie filling is a dense custard and even when you can touch the surface with your finger, the center will still be very hot.
If you could be president of the US what changes would you make?
I would eat some pie! Yea, me too, I would eat pie!
Why is blueberry pie filling hoter than the crust?
The specific heat capacity of the pie filling is higher than the specific heat capacity of the pie crust; therefore, the pie filling cools down after being removed from the oven much slower than the pie crust.
What is an apple pie?
An apple pie is a dessert made as a pie with a filling of cooked apples.
