No. They do nothing to hold the soil together, as opposed to a tree's extensive root system.
Sheep hill farming is beneficial for meat and wool. When sheep are farmed on a hill the land is no longer suitable for growing foods.
hill sheep farming is commercial, pastoral and extensive and is used to produce wool, lamb and mutton
Hill sheep can survive in almost any climate. In winter, rainfall is heavy and low cloud and mist is very common in hill sheep farms. And summers are mostly very cool.
well they need a hill!
st. patric hill
The relief of a hill sheep farm is typically hilly or mountainous, with varying elevations and slopes. The terrain may be rugged and challenging for farming activities, requiring specialized skills for grazing management and animal husbandry. Access to water sources and sheltered areas for livestock are important considerations on hill sheep farms.
Specify your question it doesn't make sense.
The use of machinery is the fact they use a sheerer to sheer the sheep.
Limestone wares away. this prevents poisonous plants from growing on the hill
Yes, farmers can grow crops on hills where sheep farming is practiced, but the type of crops grown would likely be limited to those suitable for such terrain. Farming practices would need to be adapted to account for the slope of the land and potential erosion concerns. It is common for hill sheep farmers to also engage in rotational grazing and silvopastoral systems to make the most of the land.
Hill sheep have short legs to help them navigate rough and steep terrains more easily. Shorter legs lower their center of gravity, providing better balance and agility when climbing or descending hills. This adaptation helps them move efficiently in their mountainous environment while grazing.
Lambs live on a farm. Sheep are hill animals!!