It is not possible.
That would be evaporation; the particles inside the liquid escape from the surface and into the atmosphere/air.
When a solid is heated the particles vibrate more and they break free of the mold they are in. This makes the solid a liquid. if you continue to heat it, the vibrations will get stronger and the particles will start to evaporate. When the particles evaporate, then it would be a gas.
Although its contents would evaporate, at a rate that depended on the shape and size of the opening, the tank's dimensions, and the heat conductivity of its material, the tank itself would most likely not evaporate at that temperature.
Yes. Evaporation happens just about all the time, it's just faster at boiling point.
The evaporation of a liquid in a closed container is much more difficult than in an opened container. The liquid evaporating is trapped inside of a closed container and allowed to freely move into the atmosphere in an open container.
How hot? How much surface area? What is the humidity in the ambient air? Your question cannot be answered without more information.
Water or H2O is A key compent of weather. without water, there would be no weather because only water can evaporate
Well first of all, you cannot put water on the sun. It would evaporate before it got there. But if you somehow did without changing its temperature until you got to the sun then it would almost instantly evaporate and the molecules would in turn become ionized and become plasma.
The water evaporated into the clouds. ---- Other Answer: I wish you would evaporate. :)
Ginger ale will evaporate faster but when it does evaporate it produces smoke
No.
I would give a scientific explanation, but i doubt you would have a chemical that would evaporate in a refridgerator... so no.answ2. well, sublimation is the name of the process by which ice becomes water vapour, without passing through a liquid phase. Commonly called "freezer burn" in unprotected meat in a refrigerator. So yes, the water in (e.g. the meat) will evaporate in a freezer. But directly from solid to vapour.