Are you getting adequate protein and exercising?
There are several ways you can lower your cholesterol. Start by making simple changes to your diet, because losing weight will help you lower your cholesterol. Eat foods that are low in fat, and try to eat more fruits and vegetables. Exercising will also help, and you can start simply, such as taking long walks.
Oxidation: losing electrons Reduction: gaining electrons OIL RIG (oxidation is losing-reduction is gaining) ^ helpful memory tool.
Initially upon losing weight with the Atkins diet your cholesterol will drop although if you continue on the diet after halting weight loss your cholesterol will drastically increase.
If you meant the opposite of oxidation, that would be "reduction". Oxidation is the act of losing an electron, while reduction is the act of gaining an electron.
Probably. Since most cholesterol (if not all) is contained in the blood and causes clots and such, losing blood should result in a minuscule (too little to matter) loss in cholesterol.
Health benefits of losing weight are lower cholesterol, lower blood sugar and less risk for heart disease.
Removing oxygen from a substance is called reduction. This process involves gaining electrons or losing oxygen atoms.
Some supplements will help to restore lost hair. If you are losing hair due to a protein deficiency then it will help to have protein. www.progressivehealth.com/hairloss.asp
Ask your doctor, personal trainer, or a dietitian to see what you could do to lower your cholesterol levels. Also, try eating foods that help lower cholesterol such as Cheerios for breakfast.
A substance that tends to bring about reduction by being oxidised and losing electrons
The process of losing or gaining electrons is called oxidation or reduction, respectively. Oxidation involves the loss of electrons, while reduction involves the gain of electrons. These two processes occur simultaneously in a redox reaction.
Reduction in chemistry refers to a chemical reaction in which a substance gains electrons, either by accepting hydrogen atoms or by losing oxygen atoms. This process results in a decrease in the oxidation state of the substance.