answersLogoWhite

0

Ingredients

  • 1 lb Pecans, shelled and ground
  • 8 1/2 oz Chocolate wafers; crushed
  • 1/2 c Dark rum
  • 1/3 c Honey

Powdered sugar Combine all ingredients, except powdered sugar, in a large bowl. Mix well. Chill for 20 minutes. Shape by spoonful into round balls. Store in a tightly covered, airtight container. Just before serving or giving, roll in powdered sugar. Makes 100 balls.

User Avatar

Wiki User

13y ago

What else can I help you with?

Related Questions

What is the origin of rum balls?

Baklava Land in Duarte, Ca has the best rum balls!


Are kids allowed to eat Bacardi rum balls?

NO it has the word rum in it rum is liquor


How can I make delicious rum balls using vanilla wafers as one of the key ingredients?

To make delicious rum balls using vanilla wafers, crush the wafers into fine crumbs and mix them with rum, cocoa powder, powdered sugar, and any other desired ingredients. Roll the mixture into small balls and coat them with additional cocoa powder or chopped nuts. Chill the rum balls in the refrigerator before serving for best results.


What do you need to make rum-balls?

INGREDIENT'S:1x 250g of milk arrowroot Biscuits, crushed. (any plain biscuit will do)1x 395g can of condescend milk1 cup of coconut1 quarter cup cocoa1 and a half cups of rumExtra coconut for rolling.METHOD:1) combine all ingredient's2) wet hands then roll into small balls and coat in coconut.3) refrigerate of freeze for at least 15 min.Hope I Was Of Help!


What are different flavors of cupcakes?

Vanilla, Chocolate, 4 Spice, Chocolate/Chocolate Chip, Vanilla/Chocolate Chip, Carrot, Butter, DAIRY FREE Chocolate, Pumpkin Spice, Pumpkin Chocolate Chip, Red Velvet, Apple Cinnamon, Coconut, Brownstone Front, Lemon, Caramel Pecan, Brown Sugar Pound, Lemon Pound, Butter Pound, Pink Lemonade, Strawberry, Rum, Vanilla/Chocolate Swirl


What are some delicious recipes that use rum extract non-alcoholic as a flavoring ingredient?

Some delicious recipes that use rum extract as a flavoring ingredient include rum extract cookies, rum extract cake, and rum extract frosting for desserts. You can also add rum extract to whipped cream, hot chocolate, or milkshakes for a tasty twist.


What is chocolate ganache filling?

This is a rich, dark chocolate topping that is very versatile. You can whip it to use as icing or pour it over your cake or pastry. It is made with bittersweet chocolate, heavy cream and dark rum.


Chocolate or sweet for every latter of the alphabet?

A - Almond Rocha B - Chocolate Bar C - Chocolate Chip Cookie, Cadbury D - Dark Chocolate E - Chocolate Eclair F - Fudge, Fondue G - Ghirardelli, Godiva H - Hershey I - Chocolate Ice Cream, Icing J - Jelly-Filled Sweets / Chocolates K - Chocolate Hershey Kiss L - Chocolate Liquor, Lava Cake M- Milk Chocolate N- Cocoa Nibs O - Oreo P - Peppermint Bark Q - Chocolate Quick Bread R - Chocolate Rum Balls, Chocolate Roulade S - Semi-Sweet Chocolate T - Truffle U - Chocolate Upside Down Cake V - Chocolate Velvet Cake, Chocolate-Vanilla Swirl W - White Chocolate X - X-Mas Cookies / Cake Y - Yule Log (Bouche de Noel Cake) Z - Zabaglione


Can a rum cake with chocolate sauce catch on fire?

Yes, a rum cake with chocolate sauce can potentially catch on fire if exposed to a direct flame or high heat for an extended period of time. The alcohol content in the rum can ignite when exposed to a flame, causing a fire. Additionally, the sugar content in the chocolate sauce can also contribute to the flammability of the dessert. It is important to be cautious when preparing and serving dishes with alcohol and high sugar content to avoid any fire hazards.


Chocolate Rum Raisin Ice Cream?

Ingredients1 c Whipping cream1/2 c Brach's chocolate coveredraisins 3/4 c Milk1 Egg2 ts Rum flavoringIn small saucepan over medium heat, combine cream and chocolate covered raisins. Stir until chocolate has melted. Remove from heat. Whisk in milk, egg and flavoring. Chill. Freeze according to manufacturer's directions. Makes 1 pint.


What is the chocolate filling in a tiramisu?

Tiramisu doesn't have a chocolate filling. The dark layers are lady finger cookies that have been soaked in espresso coffee sweetened with sugar and flavored with rum or another liquor.


What liquor you use to bake cholocate cake?

Chocolate, vanilla, almond, or cream liquor would work, along with rum or brandy.