Ingredients
Bring all ingredients to room temperature. Beat the sugar and eggs together until creamy and lemon colored. Melt the butter and chocolate together in a small saucepan over low heat or nuke it, stirring every few seconds. Beat into the sugar and egg mixture. Add the vanilla and buttermilk. Mix well. Sift the flour, baking powder, baking soda and salt together. Add slowly to the liquid mixture. Divide the dough in half. Chill to make it easier to handle. I usually go this far the night before and finish in the morning. Roll out one half of the dough on a lightly floured board to about a 1/2 thickness. Cut into doughnuts. Allow the cut doughnuts to stand for 10 minutes. Heat 2 of oil to 370 degrees in a large skillet. An electric skillet is perfect if it has a temp control. The doughnuts should be at room temperature before frying. Dip a metal pancake turner or slotted spoon into the hot oil before using it to add or turn a doughnut. Transfer the doughnuts to the skillet, one every 15 seconds. Fry each doughnut about 90 seconds per side. Remove the doughnuts and drain on paper toweling or on a rack placed on a cookie sheet. Repeat with the remaining batter. Yields 30 Doughnuts. ICING Prepare the icing by beating all the ingredients together. If the icing is too stiff add additional water, one or two drops at a time. Beat until smooth. Spread onto the doughnuts after they have cooled.
chocolate cake, cookies, doughnuts, soda, burgers, one salad a year, lots of candy
chocolate cake, cookies, doughnuts, soda, burgers, one salad a year, lots of candy
The clause is an adverb.
That depends oh how big is the slice and how many are there but i think this site might be helpful: http://caloriecount.about.com/calories-stater-bros-double-chocolate-cake-i115093
chocolate cake vodka and chocolate pudding
Chocolate fudge cake is a type of sickly chocolate cake which commonly has a rich chocolate cake with a layer of chocolate butter icing and topped with rich chocolate frosting. It is only known as fudge cake because of how sticky it is!It is a very rich, sticky and moist chocolate cake containing loads of sugar and chocolate. Personally I love it!
Anything that tastes sweet has sugar! Like ice-cream, cake, chocolate, candy, jam, etc. White bread and white pasta and doughnuts have sugar too.
A blackout cake is a dark rich chocolate cake made with chocolate pudding.
a chocolate cake with chocolate icing and cover it in chocolate chips
Yes, chocolate cake can be made to be kosher.
Chocolate cake is considered the most liked cake in america. Cheesecake and cupcakes are close, but they can't beat chocolate cake!
strawberry