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Four Bean Salad

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Anonymous

13y ago
Updated: 9/16/2019

Ingredients

  • 1 cn Garbanzon beans
  • 1 cn Kidney beans
  • 1 cn Green beans
  • 1 cn Yellow/wax beans
  • 1 md Onion, sliced very thin
  • 2 Scallions, chopped thinly
  • 1 c Cider vinegar
  • 1 c Honey (or corn syrup)
  • 1 T Olive oil (optional - it

Cuts some of the acidity) Drain and rinse all beans. Combine with onions and scallions. Blend vinegar, oil, and honey thoroughly and pour over vegetables. Refrigerate at least four hours.

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Wiki User

13y ago

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