answersLogoWhite

0

Ingredients

  • 1 each cake mix, chocolate fudge
  • 1 each milk, sweetened, condensed, can
  • 1 each caramel ice cream topping, jar
  • 12 oz Cool Whip
  • 4 each heath bars, crushed (eaisier to crush if frozen)

Prepare cake according to directions. Bake in 9x13 inch pan. While still hot, poke the top full of holes with a wooden spoon handle. Pour condensed milk over the top, then ice cream topping.

Refrigerate overnight. Spread the cool whip over the top, then sprinkle with the crushed heath bars.

User Avatar

Wiki User

13y ago

What else can I help you with?