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How to Choose a Thai Dish?

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Anonymous

11y ago
Updated: 9/18/2019

Unless you know Thai food well, all the options can be a bit overwhelming. This is especially if you don’t know whether you will like them, whether they will be too spicy, too hot, or what ingredients they will have. So, you can follow some simple steps to ensure you enjoy your Thai restaurant visit.

-Step 1: Rice

Thai names for rice may confuse you, if you see a strange name and have no idea what you are ordering. Here are some common Thai names for simple rice, cow, cowl, kow and kowl. If you see that or something similar on the menu, then you know its rice, simple rice. Anything with cow or Kow in the name will have rice of some variety in it.

-Step 2: Chicken

Chicken is a versatile food, that most people don‘t object to eating, but chicken is not called chicken in Thai. Expect to see Gai, gy, guy, kai, ky, kuy, or gi, all of these will mean chicken or varieties of it.

-Step 3: Beef

Beef is another food liked by many people. Here are some ways you may see beef written in Thai restaurants New-uh, neu-uh, noo-uh, noouh.

-Step 4: Spicy

These phrases all mean spicy, so be warned: pet, ped, pedt, phet, phed. If it has the word ped in it, it usually means the dish is going to be spicy, ped-ped means really spicy. Tell them ‘my ped’ if you don’t want it too spicy.

-Step 5: Popular dishes

Tom yum: hot and sour soup, Pad Thai: hot stir fried noodles, Tom Kha Gai: chicken in coconut milk.

Once you have a general idea of common Thai words and dishes, you will be able to ask for your food to be done the way you like, spicy or not and have an idea of what type of ingredients it has.

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11y ago

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