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Egg cookers make cooking eggs in hot water easy. Although it may seem easy to cook hard-boiled eggs, many still have trouble perfecting it. Some have it too soft and watery, others cannot easily remove the contents from the shell, and there are also those who serve a rubbery egg. To be able to serve those perfectly-boiled eggs without the gray-green tinge, follow these simple steps:

• Prepare the egg cooker, water and eggs. Make sure to clean the egg cooker before using it. Place the desired number of eggs on the egg holder. The number of eggs cooked per cycle will be dependent on the holding capacity of your cooker.

• Slowly pour the right amount of water in the cooker. Each type of cooker has a certain indicated level of water per egg. Usually, the water level should rise just a little above the egg shells. Cover the cooker.

• Plug in and switch on the cooker. Most egg cookers have specific settings based on the number of eggs that you are going to cook. Make sure you pay close attention and set the equipment correctly to ensure that all eggs will be cooked uniformly.

• Remove egg holder once a buzz is heard from the egg cooker. Immediately cover the eggs in cold or tap water and let them stay there until they are cool enough to be handled.

• If your egg cooker does not have an egg piercer, remove the shells from the eggs by breaking through a portion of the shell. Carefully peel off all the shell without creating damage to the egg whites.

• Place the unshelled eggs on a plate, slicing some of them. Add a garnish of your choice, which could be a cucumber or tomato, along with a healthy dip.

With egg cookers, preparing a hard-boiled egg will never be a difficult task for anyone. Apart from the fact that an egg cooker can cook your egg as desired, it also lowers the possibility of injuries, such as burns.

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15y ago

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Egg Cooker Makes Boiling Easter Eggs a Breeze?

When the Easter holiday rolls around every year, it means one thing: Easter eggs. Even though the commercial symbol for the Easter holiday is a bunny, the Easter egg is a big part of it. Every year, families across the world make a big batch of hard boiled eggs to get them ready for painting. Making a big batch of hard boiled eggs can be made a lot easier with the addition of one simple device, the egg cooker. An egg cooker is a specially designed device to help you cook eggs in the shell the way you want them. Whether you like hard boiled, soft boiled or poached eggs, an egg cooker can make them perfect for you every time. When it comes to making a big batch of Easter eggs, the right egg cooker can really be beneficial. There are a few things you’re going to want to look for in an egg cooker when selecting the right one. When looking for an egg cooker, the first thing you want to look for is volume, especially when you want to boil a lot of eggs at one time. You can find egg cookers that will fit anywhere from five or six eggs to an entire carton at a time. Your better bet is going to be going with the high-volume cooker, because you can always make less. If you get the smaller one, you’ll have to take more time to cook a large batch. Even though you’re trying to hard boil the eggs, you’re going to want to find a cooker that will do more than just hard boil eggs. You want to make sure your egg cooker has settings for soft boiling and even poaching, so you can make the eggs any way you like them, not just for Easter. An egg cooker can be a great thing to keep on hand, especially when you’re making that big batch of Easter eggs. You’ll be able to cook all of your eggs at once, cutting down on time and making the Easter egg process that much easier.