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Ingredients
- 1 c Yellow Cornmeal
- 1/2 c All Purpose Flour
- 1 t Sugar
- 3/4 ts Salt
- 1/2 ts Baking Powder
- 1/2 ts Baking Soda
- 1 c Buttermilk
- 1 lg Egg
- 2 tb Vegetable Oil
- 1 c Maple Syrup, Warmed
Mix the cornmeal, flour, sugar, salt, baking powder and baking soda in a medium size bowl. Combine the buttermilk, egg and oil in a small bowl. Stir the buttermilk mixture into the cornmeal mixture just until well blended (the batter will still be slightly lumpy). Lightly oil the griddle or large frying pan. Heat over medium high heat until a drop of water will dance across the surface. Stir the batter and drop a test cake ( 1/4 cup of batter) on the griddle. Cook until the bubbles burst on the top surface and the bottom is light brown. Turn and cook the other side until it is browned (1-2 minutes). (Add more buttermilk to the batter if the first cake does not spread well.) Serve the griddle cakes with the warm syrup.
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∙ 12y ago
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Hot cakes and griddle cakes are the same thing. Other common names are pancakes and flapjacks.
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A small flat round of bread, baked on a griddle and usually served toasted.
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An iron plate or pan used for cooking cakes., A sieve with a wire bottom, used by miners.
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Butter cakes include pound cakes
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Butter cakes include layer cakes
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king cakes, long cakes, coffee cakes, oreo marbel cakes,victoria sponge cakes and akaline rice cakes
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king cakes, long cakes, coffee cakes, oreo marbel cakes,victoria sponge cakes and akaline rice cakes
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The possessive form of the plural noun cakes is cakes'.Example: The cakes' colors formed a rainbow in the showcase.
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a group of cakes:=
