Luscious Lemon Pie

Answer 1

Ingredients

• 1 c Sugar
• 3 tb Cornstarch
• 1 tb Lemon rind; grated
• 1/4 c Butter (or marg.)
• 1/4 c Lemon juice
• 1 c Milk
• 3 Egg yolks; slightly beaten
• 1 c Sour cream
• 1 Pastry shell (9 ); baked

Cream; whipped Lemon rind; grated (opt.) Combine sugar, cornstarch, 1 tablespoon lemon rind, butter, lemon juice, milk, and egg yolks in a heavy saucepan. Cook over medium heat unitl smooth and thickend, stirring constantly; cover and cool. Fold sour cream into filling, and pour inot pastry shell; chill at least 2 hours before serving. Top with whipped cream; garnish with grated lemon rind, if desired.