Ingredients
Rinse rice in colander with cold running water. In large saucepan, bring water and salt to boil; add rice; reduce heat to medium low and simmer, covered 30 minutes. Drain. Meanwhile, in skillet, over medium high heat, fry bacon 3 to 5 minutes or until crisp. Transfer bacon to paper towel; pat dry and chop. Drain all but 1 tablespoon bacon drippings from skillet; add onions and cook, stirring 3 to 5 minutes or until tender. Add green pepper, celery and mushrooms; cook, stirring 3 minutes. Transfer vegetable mixture to 8 cup casserole. Stir in butter, beef stock and rice. Bake covered, 15 to 20 minutes in 350 F degree oven until rice is tender. Season to taste with salt and pepper..
The cost of wild rice depends on the brand and the amount of wild rice. Some popular wild rice brands include Bob's Red Mill Wild Rice, Lundberg Organic, as well as Minnesota Grown Wild.
where and when wild rice can be served
Rice is grain, whether wild or cultivated.
About 1.6 cups dried wild rice will cook up to 2 cups or so. Wild rice does not swell much, but will be heavier
The ingredients for traditional wild rice are: whole wheat rice, and soy sauce.
No. A rice cooker will not heat oil to the temperatures required to fry foods.
There are 83 calories in a half cup of cooked wild rice and 286 calories in a half cup or uncooked wild rice. .
wild rice
wild rice
were can i buy wild rice seed for my pond for ducks
No. It's actually a grass. (see: http://www.answers.com/topic/wild-rice)
Plants that grow in Manitoba include arrowhead, asparagus, chicory, catnip, dandelion, thistle, violets, wild bergamot, bearberry, cranberry, gooseberry, sumac, elderberry, puffball, cone flower, wild ginger, and sarsaparilla.