Mohren Mit Geschnetzeltern Beef Strips and Ca?

Answer 1

Ingredients

• 1 lb Carrots
• 2/3 c Carbonated Soda Water
• 1 c White Wine
• 1 t Salt
• 1/4 t Sugar
• 1 lb Sirloin Steak
• 2 T Vegetable Oil
• 2 Onions; Small, Diced
• 1/4 t White Pepper
• 1/2 c Heavy Cream
• 1 T Parsley; Chopped

Peel carrots and cut into thin slices (crosswise at a slant). Place in a saucepan with the soda water, wine, 1/2 t salt and sugar. Cover and simmer for 25 minutes or until tender. Meanwhile cut the meat into very thin slices. Heat the vegetable oil and saute the onions about 5 minutes. Add the beef slices; cook for 5 minutes, stirring often. Season with 1/2 t salt and 1/4 t pepper. Add the meat and onions to the carrots. Mix carefully. Stir in the cream. Heat through but DO NOT boil. Correct seasonings if necessary. Sprinkle with chopped parsley and serve.