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Ingredients
- 1 1/2 c Quick cooking OR
- 1 1/2 c Old fashioned rolled oats
- 1 tb Whole wheat flour
- 1 tb Baking powder
- 1 1/2 c Skim milk
- 2 Egg whites
- 1 tb Vegetable oil
In blender,process dry ingredients until oat flakes are fine; transfer to medium bowl.Mix liquid ingredients lightly in small bowl;add to dry ingredients.Stir only until dry ingredients are moistened.Let stand 5 minutes.Preheat griddle.Bake on hot griddle, turning with spatula when edges get firm.Makes 10 medium pancakes.
What else can I help you with?
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