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Ingredients

  • 1 c Milk
  • 2/3 c Peanut butter
  • 1 pk Instant chocolate pudding
  • 1 ea 9 graham cracker pie shell
  • 1 pk 8 oz. Cool Whip topping

Blend milk and peanut butter together.Add pudding mix.Pour into pie shell.Chill.Serve with a dab of Cool Whip whipped topping.

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