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Potato Rice Pancakes

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Anonymous

14y ago
Updated: 9/16/2019

Ingredients

  • 1 1/2 c AM Brown Rice Flour
  • 1/2 c AM Potato Flakes
  • 1 tb Non-alum baking powder
  • 1 ts Sea salt (optional)
  • 3 tb AM Unrefined Vegetable Oil
  • 2 c Water or soymilk
  • 2 Eggs (optional)

Mix dry and liquid ingredients separately; then combine and stir well. Pour small amounts of batter onto a hot, non-stick griddle and bake. Serve with syrup or gravy. this recipe does not work well for waffles. The addition of eggs gives them more the consistency of wheat flour pancakes.

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Wiki User

14y ago

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