Ingredients
Let the frozen bread loaf rise once. Knead, reshape and place in a greased loaf pan. Let rise again. Make 2 slits in the top of the loaf to a depth equal to 1/3rd of the loaf. Divide and place the cherry pie filling in the slits. Let rise again to full size and brush the top of the loaf with melded butter and sprinkle with cinnamon sugar. Bake in a preheated 350~ oven for 35-40 minutes. Remove the loaf from the pan and cool. This bread can be served either warm or cold.
One of the fast, quick, and easy short bread cookie recipe is to mix the all-purpose flour, backing soda, sugar, butter, cashew powder and bake it for 30 minutes.
They ate mostly irish soda bread becasue the ingrediants were very easy to collect and it was simple and quick to make.
i do. i love to bake bread. actually i baked some zucchini bread today. its very easy, just go to google.com then type in a bread recipe you would like to make. note: make sure you type quick and or easy ... bread.
Self-rising flour, beer and a little sugar make an easy, tasty quick bread that serves as a fine accompaniment to hearty entrees.source and recipe: http://allrecipes.com/Recipe/Beer-Bread-I/Detail.aspx
An easy appetizer would be something quick to put together and easy to prep. Pillsbury always has recipes for appetizers to add for their products. Crescent rolls are a good bread base to use.
A quick and easy substitute for quick oats in a recipe is rolled oats.
Recipes.sparkpeople.com has a lot of suggestions that were sent to them by people who had used them and found them easy and popular with the guests. All of them appear to be simple and easy to make like monkey bread, cherry salads, muffins, brownies, and roasted potatoes and carrots.
I highly suggest the following: http://allrecipes.com/Recipes/everyday-cooking/quick-and-easy/main.aspx and http://www.foodnetwork.com/quick-and-easy/index.html.
There are many recipes for pizza dough online. Try going to allrecipes.com/recipe/quick-and-easy-pizza-crust/ or food.com and search for quick and easy pizza dough.
Baking powder is used in cakes since it is relatively 'taste free' and a quick/easy to use leavener. But baking powder is rarely used in breads - yeast is used as the primary leavener in breadmaking. (Yeast is what gives bread it's bread taste plus irregular air bubbles).
Cheap, quick, easy to use, easy to get
A salad or a sandwich can be a good choice for a quick and easy meal option.