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Ingredients

  • 1 each garlic, clove, pressed
  • 4 each chicken breasts, boneless
  • 1/4 teaspoon dill
  • 1/2 each red pepper, sweet
  • 1/4 pound green beans, optional
  • 1 each tomato
  • 1/8 pound macadamia nuts
  • 4 tablespoon honey
  • 1/8 teaspoon sesame seeds
  • 1 sesame oil

Slice or chop all ingredients. Saute the garlic in the sesame oil, until just fragrant. Add the dill and the chicken, and saute for about five minutes. Add the green beans and the red pepper; saute for another couple of minutes. Add the tomato and the macadamia nuts; saute another minute or two. Add the honey and the sesame seeds. Continue cooking just long enough to warm the honey.

This is wonderful served with couscous. Use chicken broth when cooking the couscous. You can thicken the sauce with about 1/4 ts arrowroot, or some cornstarch.

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<h3>Quick Macadamia Chicken</h3>?

Ingredients1 each garlic, clove, pressed4 each chicken breasts, boneless1/4 teaspoon dill1/2 each red pepper, sweet1/4 pound green beans, optional1 each tomato1/8 pound macadamia nuts4 tablespoon honey1/8 teaspoon sesame seeds1 sesame oilSlice or chop all ingredients. Saute the garlic in the sesame oil, until just fragrant. Add the dill and the chicken, and saute for about five minutes. Add the green beans and the red pepper; saute for another couple of minutes. Add the tomato and the macadamia nuts; saute another minute or two. Add the honey and the sesame seeds. Continue cooking just long enough to warm the honey.This is wonderful served with couscous. Use chicken broth when cooking the couscous. You can thicken the sauce with about 1/4 ts arrowroot, or some cornstarch.


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