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Ingredients
- 1 cup pecans, finely chopped
- 18 1/2 oz yellow cake mix, no pudding
- 1 pk vanilla pudding mix (small)
- 4 each egg
- 1/2 cup cold water
- 1/2 cup wesson oil
- 1/2 cup dark Bacardi rum
- GLAZE
- 1/4 pound butter
- 1/4 cup water
- 1 cup sugar
- 1/2 cup dark bacardi rum
Preheat oven to 325 F. Grease and flour a 10 cup bundt pan. Sprinkle chopped pecans in bottom of pan. Pour batter of water, cake mix, pudding, eggs and oil and rum over the nuts in the pan. Bake 1 hour or until done by toothpick test. Cool and invert over cake rack.
GLAZE: Melt and stir all ingredients except rum over low flame for 5 minutes, keep stirring and wiping sides of pan. Take an ice pick and make many holes in the top of cake, thru the nut coating, after you have made many holes, keep drizzling in the glaze until it is all absorbed. You cannot rush this part. Let the cake sit until dinner, and then enjoy with expresso, or other after dinner liqueur.
This cake will keep well and is better the next day. Will always be very wet inside and moist.
What else can I help you with?
What is jamaican rum cake made out of?
Jamaican rum, and cake
What is a rum cake?
A rum-soaked cake is known as a "baba." After the cake has baked and cooled it is sprinkled with rum and is allowed to soak it in before it is decorated.
What is another name for a rum soaked cAKE?
A rum-soaked cake is known as a "baba."
What do you call a rum laced cake?
A Rum Baba.
What is a 4 letter word for rum cake?
A four letter word for rum cake is baba.
Coffee cake flavored with rum?
This is a babka, or a rum baba.
What do the cayman island export?
rum cake
What cookbooks have a great recipe for rum cake?
One can find great recipes for rum cake in many cookbooks. Some of the better ones include 'The Cake Bible', 'Baking with the Cake Boss' and 'Betty Crocker The Big Book of Cakes'.
How do you make Jamaican rum cake with cake mix?
como se dise estoy afuera
What is the function of sultanas in cakes?
Sultana raisins in cake, especially fruit cake, adds another flavour to an otherwise dense cake. Also, they release the liquid you soaked them in before hand, so if you want a rum-cake, soak the raisins in rum overnight.
Where could one go to find a rum sponge cake recipe?
One can find a rum sponge cake recipe at their local library. Look under the cooking or recipe sections. Some library's may not have such books. A rum sponge cake recipe can also be found on cooking companies such as AllRecipes.
Do you need baking soda to make rum cake?
No, you do not need baking soda to make rum cake. Most rum cake recipes rely on baking powder as the leavening agent instead. The key ingredients typically include flour, sugar, eggs, butter, rum, and sometimes nuts or fruit, which contribute to the cake's texture and flavor. However, variations exist, so it's always best to follow a specific recipe.
