Ingredients
Rinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary.
No. Combination salad is a salad with the works, almost everything you can imagine that goes in a salad. On the other hand, ham salad is just ham and the main stuff that goes with ham.
The main ingredient in ham salad is ham.
Ingredients1 lb Sauerkraut; (1 Lb Can)1/2 lb Blue Grapes6 oz Ham; CookedDRESSING 1/2 c Yogurt1/4 ts Salt1/4 ts Pepper; White1 ts HoneyRinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary.
Ingredients1 lb Sauerkraut; (1 lb can)1/2 lb Blue grapes6 oz Ham; cooked1 x dressing1/2 c Yogurt1/4 ts Salt1/4 ts Pepper; white1 ts HoneyRinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary.
Ingredients1 lb Sauerkraut; (1 Lb Can)1/2 lb Blue Grapes6 oz Ham; CookedDRESSING 1/2 c Yogurt1/4 ts Salt1/4 ts Pepper; White1 ts HoneyRinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut ham in julienne strips. Gently mix these 3 ingredients. Blend dressing ingredients and stir into sauerkraut mixture. Marinate for 10 minutes; adjust seasoning before serving, if necessary.
Beer Pumpernickel Potato Salad Sausages Sauerkraut
I like salad and ham is "j'aime la salade et le jambon" in French.
You can freeze ham salad but the quality will suffer. The mayo will separate and you'll lose a fair amount of water from the ham and whatever veggies you put into the salad. What you can do is make the ham salad into ham croquettes which will freeze nicely. To a pound of ham salad add 1 egg and enough bread crumbs to tighten it up so you can form patties. Form into patties, dredge in flour and pan fry over medium heat until nicely browned on both sides. These you can freeze and defrost.
Apples, carrots, onion, salt, sauerkraut, sour cream and sugar are the ingredients in Latvia's sauerkraut salad with apples and carrots.Specifically, grate separately apples, carrots and onion. Put in a bowl in the following order sauerkraut, carrots, apples and onion. Mix gently. Then add in the following order sour cream, salt and sugar. Mix gently. Serve fresh.
fruit salads veggie salads chicken salad ham salad turkey salad tuna salad seafood salad taco salad potato salad pasta salad
spaghetti. salmon, sausages, salad, sauerkraut, sushi,
Good sides for ham sandwiches would be potato salad, macaroni salad, fresh salad, hot soup, or potato chips. Some people like to have pickle spears on the side.