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Ingredients
- 1 c Granulated sugar
- 8 oz Cone piloncillo; crushed
- . with a heavy mallet 1 c Water
- 6 Cloves; whole
- 1 Stick cinnamon; 3 inch
Piloncillo is an unrefined sugar that comes in a firm cone shape (it's named after the pilon, a conical weight used on scales). Piloncillo is available at Hispanic supermarkets. Place water, sugar and spices in heavy one-quart nonreactive saucepan and let sit for 1 hour or longer, until sugar is fully dissolved. Slowly bring to a boil, then reduce heat and simmer 4-5 minutes. Allow to cool, then discard spices and pour remaining mixture into a glass bottle. Keeps indefinitely in the refrigerator. This dark syrup dissolves easily in hot coffee drinks. Nutritional analysis per tablespoon: 137 calories, trace of fat, 35 grams carbohydrates, 0 cholesterol, 6 milligrams sodium.
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∙ 12y ago
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What is sakura's favorite food?
syrup-coated anko dumplings, umeboshi, and anmitsu.
What are common sugar derivatives?
Agave syrup, Bar sugar (or superfine sugar), Bar syrup (or simple syrup), Barley-malt syrup, Beet sugar, Berry sugar, Birch syrup, Brown rice syrup, Brown sugar, Buttered syrup, Cane juice, Cane sugar, Caramel, Carob syrup, Chicory syrup, Chinese rock sugar (or rock sugar or Chinese sugar), Chocolate syrup, Cinnamon sugar, Coarse sugar (or decorating sugar), Coconut sugar, Corn syrup, Corn syrup solids, Crystalline fructose, Date syrup, Demerara sugar, Dextran, Dextrose, Diastatic malt, Diatase, Doughnut sugar (or snow sugar), Erythritol, Ethyl maltol, Fructose (or Levulose), Fruit juice,Fruit juice concentrate,Fructose (or Levulose), Fruit juice, Fruit juice concentrate, Fruit syrup, Galactose, Glucose, Glucose solids, Glycerol, Golden brown sugar, Golden caster sugar, Golden icing sugar, Golden sugar, Golden syrup, Granulated sugar, Grape sugar, Grape sweetener, High-fructose corn syrup (HFCS), High-maltose corn syrup, Honey HSH (Hydrogenated Starch Hydrolsates), Inulin syrup (or chicory syrup), Invert sugar, Inverted sugar syrup, Jaggery (or gur or palm sugar), Karo syrup, Lacitol, Lactose, Levulose, Malitol, Malt Malt syrup, Maltodextrin, Maltose, Mannitol (less calories than sugar, laxative effect),Maple syrup,Maple syrup sugar, Molasses, Muscovado (Barbados) sugar, Nonmelting sugar, Palm sugar, Pancake syrup, Panela, Panocha, Piloncillo, Powdered sugar, Rapadura, Raw sugar, Refiner's sugar, Rice syrup, Rock candy, Rock sugar, Sanding sugar, Simple syrup, Snow sugar, Sorbitol, Sorghum syrup, Stevia, Sucanat, Sucrose, Sugar syrup, Superfine sugar, Tagatose, Tapioca syrup, Treacle, Turbinado sugar, Vanilla sugar, Xylitol, Yellow Sugar
Is syrup thick or thin?
A syrup can be thick or this, for example Treacle is a thick syrup, stock syrup is a very thin water like syrup.
Can you give me a long list of syrup cakes?
A list of syrup cakes includes lemon syrup cake, Pistachio Syrup cake, Buttered Honey Syrup, chocolate syrup cake, golden syrup cake, mandarin, and many more.
How do you write syrup in a showing sentence?
We use maple syrup on hot flapjacks.She made the thick syrup with too much sugar.The thin syrup barely clung to my pancakes.
Is maple syrup and corn syrup are same?
No, maple syrup comes from the Maple tree. Corn syrup comes from corn.
Who collects syrup?
A syrup COLLECTOR.
What is Vermont's syrup?
Maple Syrup.
What is the difference in light corn syrup and karo syrup?
Karo Syrup is light corn syrup. Unless you buy the dark one.
Is syrup and water insoluble?
Syrup is mostly water. More water will dissolve syrup.
Why do crystals form after you heat the syrup and pure syrup but not in unheated syrup?
Becausue it can hahahahaha
What is table syrup?
table syrup is just like syrup just more sweet
