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quality controlQuality control is the more traditional way that businesses have used to manage quality. Quality control is concerned with checkingand reviewing work that has been done. But is this the best way for a business to manage quality?

Under traditional quality control, inspection of products and services (checking to make sure that what's being produced is meeting the required standard) takes place during and at the end of the operations process.

There are three main points during the production process when inspection is performed:1When raw materials are received prior to entering production2Whilst products are going through the production process3When products are finished - inspection or testing takes place before products are despatched to customers

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