What did ancient Baghdad people eat?

Answer 1

Ancient Baghdad, particularly during the Abbasid period, had a diverse diet influenced by various cultures and trade. People commonly consumed grains such as wheat and barley, which were used to make bread and porridge. They also enjoyed fruits, vegetables, and legumes, as well as meats like lamb, chicken, and fish, often seasoned with spices and herbs. Additionally, honey and yogurt were popular, reflecting the region's agricultural richness and culinary traditions.