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What else can I help you with?
Where does the timbale come from?
Timbales come from Cuba.
Where do chillis come from?
They come from south America
When did the Celts come to Britain?
When did Celts come to Britain
Where does the name 'Darren' come from?
It is thought to come from the Gaelic
Where did the surname Thomure come from?
where does the name thomure come from
What are the eels called in Mario Bros?
It is called a Unagi And the King of Them Is Mega Unagi
How do you pronounce unagi?
Unagi is pronounced "oo-nah-gee."
What does the word 'unagi' mean in English?
Unagi, a japanese word, can be translated to mean "freshwater eels". In Japan, Eels can be called by various names including (but not limited to): Unagi, Anago, and Anguilla Japonica.
Where does unagi and ugli fruit comes from?
Jamaica
Where can you buy cooked canned unagi eel which Mitsuwa store carries canned unagi?
OnlineKOAMART online has the canned eel (unagi). For a brick and mortar store you just have to find a large Asian market. Most smaller groceries won't have it unless the grocery is specifically Japanese.
How do you cook a unagi?
They usually come cooked in the package, but if you have raw eel you can boil it and then broil it. If it's packaged, you broil it to warm it and give the outside a bit of texture.
What is the name of an arthopod that starts with the letter u?
unagi
How do you say serpint in Japanese?
"Unagi" is a water serpent, or eel
What are the release dates for Friends - 1994 The One with Unagi 6-17?
Friends - 1994 The One with Unagi 6-17 was released on: USA: 24 February 2000 Portugal: 10 October 2005
Where can I buy unagi near Appleton WI?
You can buy unagi at local Japanese or sushi restaurants in Appleton, WI, such as Sushi Dumi or other similar establishments. Additionally, check Asian grocery stores or markets in the area, which may carry unagi in their seafood section. If you're looking for a wider selection, consider ordering from online retailers that specialize in Japanese cuisine.
What is unagi sauce?
Unagi sauce is a sweet and savory Japanese condiment traditionally made from a blend of soy sauce, mirin, and sugar. It is most commonly used as a glaze for grilled eel (unagi) dishes but can also enhance the flavor of other grilled meats and vegetables. The sauce has a rich, glossy texture and a deep, umami flavor, making it a popular accompaniment in Japanese cuisine.
What is unagi?
It's a Japanese eel. It has white flesh and is eaten grilled, tempura fried, or steamed.
