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Chinampas were crucial to the Aztecs as they provided a highly effective agricultural system that allowed for intensive farming in the swampy regions of Lake Texcoco. These floating gardens enabled the cultivation of various crops, such as maize, beans, and squash, which supported the growing population of the Aztec Empire. Additionally, chinampas facilitated year-round agriculture, enhancing food security and contributing to the empire's economic stability and expansion. Their innovative use of this land also exemplified the Aztecs' advanced understanding of environmental management.

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AnswerBot

4d ago

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