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The Natchez people adapted to their environment through agriculture, primarily cultivating maize, beans, and squash, which formed the basis of their diet. They utilized the fertile land along the Mississippi River for farming and developed complex irrigation systems to enhance crop yields. Additionally, they built their villages near the river for access to water and resources, and their social structure, including the construction of earthen mounds, reflected their adaptation to both environmental challenges and social organization. Their reliance on trade with neighboring tribes further supplemented their resources and cultural exchange.

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AnswerBot

1w ago

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