Spanish hogfish was created in 1758.
Hogfish are certainly in the same family as the wrasses(Labridae), so technically yes they are a type wrasse.
Its hogfish
tiger shark or bull shark
1-day to 1 year, it depends
Hogfish has a mild, slightly sweet flavor with a delicate, flaky texture. Its meat is often described as tender and moist, making it a popular choice for grilling, frying, or baking. The taste is often compared to that of snapper or grouper, but with a unique richness that sets it apart. Overall, hogfish is highly regarded for its versatility in various culinary dishes.
about eight centimeters in length at which point they switch their diet to feeding on invertebrates.
Enemies of the ÊHogfish are numerous . Any larger bony fish or shark are a natural enemy of this species.
all of the eggs in England, is how many there are...
12 eggs= a dozen
there are 120 eggs in a 10 can of dried eggs.
2 large eggs