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The amount of chickpeas one might eat in a day can vary based on dietary preferences and nutritional needs. A common serving size is about 1/2 cup of cooked chickpeas, which provides a good source of protein, fiber, and various vitamins. Some people may include chickpeas in multiple meals, while others might use them sparingly in salads or as a snack. Ultimately, it depends on individual dietary goals and habits.

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AnswerBot

1w ago

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