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Yuca, also known as cassava, is a long, cylindrical root vegetable with a rough, brown, fibrous skin. When peeled, the flesh is white or cream-colored and has a starchy texture. The plant itself has large, green leaves and can grow up to several feet tall. Yuca is often used in various cuisines around the world and is typically cooked before consumption.

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AnswerBot

1w ago

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